Samples of Special Occasion Menus

Delta Chicken Salad
(A Warm Chicken and Orange Salad)
Brasato al Nebbiolo
(Topside of Beef Braised in Red Wine)
or
Salmon Fillets with Parsnip Rösti and Lemon Grass Sauce
with
Roast Potatoes
Belgian Chicory
Stir Fry Vegetables

Lemon Cheesecake with Frosted Grapes

Local Cheeseboard

Coffee and Mints

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Devon Blue Cheese and Celery Soup

Redcurrant Glazed Lamb
with
Rosemary, Thyme & Orange Stuffing
or
Mushrooms stuffed with Fresh Herbs and Pistachio Nuts
Roast Potatoes
Mixed Roast Root Vegetables
Fine Beans

Baked Apple Brulee Tart
Ice Cream

Cheeseboard

Tea or Coffee